3 ingredient Bagels
This is what I cook… when I want an easy breakfast bagel!
1 3/4 cup self rising flour
1 cup non fat plain Greek yogurt
Butter to brush tops and everything bagel seasoning or poppy seeds to top.
Mix flour and yogurt together to make a soft dough. Lightly flour countertop and knead dough. Form 4 balls of dough. Poke hole through middle of each ball and form a donut shape. Place on parchment paper on baking sheet. Brush with butter, water, egg or milk and sprinkle with everything bagel seasoning or poppy seeds. Bake at 350 for 20-22 minutes.
I have also used a flavored yogurt also for flavored bagels.

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